SHRIMP IN SAUCE

Those beautiful shrimps I got them from Carrefour! 

INGREDIENTS
1. Shrimp
2. Tamarind sauce 1-Tssp in 1 cup of Bone Broth
3. Paprika (According to taste)
4. Tomato paste 2-Tspn
5. Green vegetables, beans, cabbage or spinach
6. Onion
7. Rice noodles or Brown rice, I served with rice noodles

METHOD:
Take tomato paste mix in tamarind paste and pour in 1 cup of Bone Broth. Cut onions saute' them in coconut oil, now add the paste  (tomato+tamarind+Bone broth) and let it simmer on low flame. Now add Shrimps let it boil for 5 minutes (see if you need to add more Bone Broth) now add salt and paprika. Add all vegetables. And serve hot with Rice or noodles.

Secret? Do not over cook shrimp more than 5 minutes it will loose its flavour! No need to over cook vegetables

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Nourishing Traditions work on keeping our values and folklore wisdom alive. Values which are coming from generations and are somewhat loosing their worth under capitalism, industrialism and big pharma. What families knew way before, now learn from a schooling system. It doesn't benefit them, despite with some side effects. When they again unlearn them, and regain knowledge from their observation, common sense & logic. Abu Huraira reported God’s messenger as saying: “The stomach is the tank of the body and the veins go down to it. When the stomach is healthy the veins come back in a healthy condition, but when it is in a bad condition they return diseased.” Reference : Mishkat al-Masabih 4566 In-book reference : Book 23, Hadith 51